Everest Grill Crate

Story

Welcome to the Rock

If it’s completely insane for a group of men to fly halfway around the world, risk their lives trekking through the Himalayas, and tunnel beneath the highest mountain on planet Earth all for a well-seared and seasoned steak, then we’re punching first-class, express tickets aboard the Crazy Train.

Our quest for the most majestic grilling experience led us to a prehistoric Fort Knox of crystallized flavor buried deep within the mountain range where Ra’s Al Ghul trained Batman. Employing the same classified techniques BIG TOURISM used to build the Stonehenge, we’ve extracted blocks of cooking salt so enticing that even ever-critical chef Gordon Ramsey let out a small tinkle of excitement.

In the stratosphere of pristine cooking flavors, the Everest Grill Crate stands alone.

Bedrock of Flavor

The Himalayan Salt Plate (8″ x 8″ x 1.5″) is the pinnacle of grilling versatility and flavor. You’re basically bringing your meat in an ocean for 600 million years, and if that doesn’t sound incredible to you, then we’re probably not explaining it right because it’s the most delicious thing we’ve ever grilled.

The salt plate perfectly flash-flavors any food, making fruits and non-meat green things appetizing. Experiment and blaze your own trail through this uncharted flavor frontier.

Shish Ka-Booyah!

Continuing its legacy of grilling innovation and mastery, the Everest Grill Crate includes four mini meat thermometers so your brain won’t have to process anything other than pure anticipation for the flavor deluge of salty goodness.

The crate also includes a grill glove, salt block holder, and grilling brush.

The Everest Grill Crate is proof to all grillers that once you go block, you never go back.

In the Box